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Styled food shoot, Tortellini, oyster, shrimp

Sample Dinner Menu

Crafted with seasonal ingredients, subject to change.

COSTA CAVIAR EXPERIENCE  $45 

Regiis Ova Ossetra Caviar 

FEATURING OUR SIGNATURE

CHILLED COSTA GIN

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SCALLOP CRUDO*     Apple, Celery, Radish

 

HAMACHI CRUDO*      Blood Orange, Fennel, Cranberry, Mint 

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TUNA SCOT TATO*     Black Pepper, Thyme, Burgundy Truffle

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WAGYU CARPACCIO*     Horseradish, Mushroom Aioli, Caraway Crouton

 

​BURRATA     Fennel, Pistachio, Pepperoncini, Rainbow Carrot

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KURIOS FARMS GREEN SALAD    Grana Pandano, Antipasto, Pecans

 

CAESAR SALAD   Anchovy, Miso, Olive Oil Croutons, Pecorino

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PECORINO RAVIOLI  Pomodoro, Torn Basil

 

CANDELE  Anchovy, Lemon, Parmesan 

 

BEEF CHEEK TORTELLI  Braised Octopus, Bone Marrow Gremolata 

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MAFALDINE  Pistachio Pesto, Lardo, Pecorino

 

  GNUDI  Chive, Lemon, Potato, Ossetra Caviar 

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EGGPLANT PARMIGIANA

 

GRILLED CHERRY POINT SWORDFISH  Citrus, Caper, White Acre Peas

 

GROUPER CIOPPINO  Frutti di Mare, Fennel, Parsley

 

CHICKEN MARGHERITA  Burrata, Pomodoro, Salmonriglio Sauce

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STOREY FARMS PORK MILANESE  Dijon, Pecorino, Radicchio

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BISTECCA*  Wagyu, Salsa Verde

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CONTORNI

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FOCACCIA  Olive Nostre EVOO

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BROCCOLINI  Prosciutto, Taleggio

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 FINGERLING POTATOES  Olive Tapenade, Feta

 

DELICATA SQUASH  Butternut Puree, Pickled Leeks, Candied Pepitas

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We permit a maximum of two bottles per table, with each bottle limited to 750ml. Magnums are considered equivalent to two bottles. Our corkage fee is $45 per bottle. We kindly request that the selected bottle is not currently listed on our wine list.

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Monday - Saturday

5 pm - 9:15 pm

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The Jasper

320 Broad Street

Charleston, SC 29401

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843-969-2555

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PARKING

We offer complimentary valet parking at the roundabout driveway off Broad Street.

Self-parking is also available at the Jasper parking garage at no charge.

Give the gift of Costa.

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© 2026 by Easton Porter Group 

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